On March 2nd, the Znooty kitchen was destroyed when a tree fell on it. Since then, I had been cooking in a dorm kitchen that was anything but Znooty. But this week, we moved back into our house, complete with a new, Znootier kitchen. To celebrate, I ma…
Gâteau de Quatre Royales aux Fraises Macérées et Chantilly Read More »
Yesterday I made piña coladas. They tasted ok, but they weren’t frozen or emulsified enough because my blender is not quite up to this task. I had some cream of coconut and pineapple and rum left, so I made the cake you see above. It is very dense and sweet and rummy. I also added […]
Piña Colada Rum Cake Read More »
Paris has many machines that squeeze oranges and dispense the juice. These are found at little shops and in markets. This one is in a train station, right next to the trains: For 2€ you get a little shot of OJ. It’s fresh and a bit pulpy with a bit of of zesty bite and […]
