Finally. This is it. The last post about bread. My brain is forever changed by my incessant research; every night I count little fluffy croissants instead of sheep to go to bed. I live, eat, and breathe bread now (there are worst fates to be had, so I’m not that mad about it). Let’s go …
French Bread and Why it Caused Riots (Pt. 3.14159 on Bread) Read More »
French Bread and Why it Caused Riots (Pt. 3.14159 on Bread) Read More »
Hi y’all! I’m back with more tales of a Celiac in Paris, so the good news is I’m not dead! And y’all get another update! I’m saving the less-than-good news until after I talk about my latest life-changing gluten-free food experience. I think this has less than usual, but I’ve been eating a lot (a …
Read more “How Not to Starve in Paris: Chaotic Celiacs Anonymous”
How Not to Starve in Paris: Chaotic Celiacs Anonymous Read More »
I am currently two weeks into teaching HISP 470: preservation abroad in Paris. My students have been writing wonderful posts about their experiences, focusing on topics like the rehab of Notre Dame, the variety of churches in the city, dealing with tra…
Mexican Food in France: does it exist? Read More »
